Making Bread the Natural Way Masterclass

Course Overview

Living Well with Dr. Michelle is all about combining new knowledge and information with wisdom from ages past.

Natural yeast bread is the epitome of that – wisdom from centuries of bread making that somehow our modern world dismissed as inferior. We are now learning those bread makers of past ages knew what they were doing!

Natural yeast bread is

  • Healthy
  • Nutritious
  • Digestible

and delicious!

It’s time kitchens of today are filled with the smells of warm natural yeast bread fresh from the oven…

…our bodies, bellies and families will thank us for it!

Let’s make bread!

What You'll Learn

By the end of this masterclass, you will know:

  • The secrets behind baking bread naturally
  • How to make a sourdough started with natural yeast
  • How to make delicious sourdough bread, waffles, and more!

Masterclass Outline

Masterclass Resources

Real Food for Real Families Chapter Manuals

Author

Dr. Michelle Jorgensen

Dr. Michelle Jorgensen is an author, speaker, teacher, biologic/holistic dentist, and health and wellness, provider. After practicing traditional dentistry for 10 years, Michelle became very sick. Through her own path to return to health, she discovered she had mercury poisoning from drilling out mercury fillings for her patients. This path led her to discover ways to improve her family’s and her own health in all facets of life. She is a life long gardener and started the Living Well Today Homestead and Heritage Gardens. She runs an education center to teach people how to Live Well today, including how to provide for yourself no matter what happens in the world. She is constantly pursuing training in health-based dentistry, plant based medicine, organic gardening and more from institutions around the world.