Family Food Security Masterclass

The Family Food Security Masterclass
Start the CourseCourse Overview
All the information and videos you will need to live an "UN-DEPENDENT" life.
This masterclass will get you started on your journey to Food Security.
Learn how to:
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Garden Anywhere, Anytime, for Anyone - Did you know you need 1/10 of an acre of land to grow enough food for a family? Learn how.
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Store Food for Year-Round Eating - If you preserve food in the season of bounty, every season can be one of security. Go beyond canning to fill your store room and belly.
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Source and Make Your Own Staple Foods - You might have stores of food, but do you know how to make it into delicious, healthy meals your family can depend on and enjoy?
And so much more…
Dive into these topics and more as you learn how to Live Well with Dr. Michelle
What You'll Learn
By the end of this masterclass, you will know:
- What tools you'll need to garden
- What you should plant and how to choose the best location
- How to garden with the seasons and the method for rotating your crops
- How to store and preserve food for your family
- How to make bread the healthy and natural way
Masterclass Outline
Course Content
- Introduction and Overview
- What Tools Do I Need?
- Where Do I Plant My Garden?
- Should You Grow Organically or Conventionally?
- Composting: Why Do You Need More Than Just Cardboard or Woodchips?
- What Should You Plant?
- Where Do You Plant?
- How Do You Plant? Spacing
- How Do I Water?
- Rotating Crops
- Winter Gardening
- Working With Seeds
- Storing Food
- Fermenting
- Canning
- Staples
- Grains
- Bread Making
- Starter
- Bread Making: Next Steps
- Conclusion
Masterclass Resources
Guides and Resources
- How to Produce and Store 80% of your Food on 1 Acre or Less
- Gardening Anywhere, Anytime, for Anyone
- Fermentation Guide
- Life Without Refrigeration
Author

Dr. Michelle Jorgensen
Dr. Michelle Jorgensen is an author, speaker, teacher, health based dentist, traditional naturopath and homesteader! After practicing traditional dentistry for 10 years, Michelle became very sick. Through her own path to return to health, she discovered she had mercury poisoning from drilling out mercury fillings for her patients. This path led her to discover ways to improve her family’s and her own health in all facets of life. She is a life long gardener and started the Living Well Today Homestead and Heritage Gardens. She runs an education center to teach people how to Live Well today, including how to provide for yourself no matter what happens in the world. She is constantly pursuing training in health-based dentistry, plant based medicine, organic gardening and more from institutions around the world.